News | Economy 18-06-2020
US trade talks with the European Union and Britain have stalled in part due to suspicions of poor American food standards, Washington's chief negotiator said Wednesday (17 June).
News | Agrifood 16-06-2020
In an unprecedented move, a group of German Green MPs, including one Green EU lawmaker, have backed the use of gene editing technologies in a new paper, diverging from the party's general position and saying genetic engineering could play a key role in improving sustainability.
News | Agrifood 28-05-2020
The UK National Farmers Union (NFU) has backed calls made by a cross-party group for the new Agriculture Bill to allow British farmers to access to gene-editing technology post-Brexit.
Opinion | Promoted content | Agrifood 17-03-2020
The public debate on genetic engineering in agriculture is largely characterised by misinformation, myths and a confused understanding of nature, writes plant breeding and gene editing expert, Professor Hans-Jörg Jacobsen (PhD).
News | Agrifood 27-02-2020
The argument that deregulation of gene editing would benefit small and medium enterprises (SMEs) does not stand up to scrutiny, according to molecular geneticist Dr Michael Antoniou, head of the gene expression and therapy group at King's College London.
Interview | Agrifood 21-02-2020
The European Food Safety Authority will keep UK experts in its ranks despite Brexit, because science does not recognise borders "and we want to have the best people", the EU food watchdog chief told EURACTIV.com in an exclusive interview.
Interview | Agrifood 20-02-2020
Being equipped with the right methods to assess industry’s rapidly changing innovation will be a key challenge for the European Food Safety Agency, (EFSA), Bernhard Url, the EU food watchdog's chief, told EURACTIV.com in a wide-ranging interview.
News | Agrifood 14-02-2020
Tasos Haniotis, the deputy director-general at European Commission's DG AGRI, views new breeding techniques as a way to manage pests in agriculture, according to a leaked document seen by EURACTIV.com.
Opinion | Promoted content | Agrifood 12-02-2020
In the last two decades, the cultivation of genetically biofortified crops, such as Golden Rice, to help solve the global humanitarian crisis of “malnutrition” remains elusive. Let’s consider the facts.
News | Agrifood 10-02-2020
Italy's agricultural minister Teresa Bellanova expressed an interest in developing sustainable biotechnology, in the light of a milestone agreement on next-gen biotech between farmers organisation Coldiretti and the Italian Society of Agricultural Genetics (SIGA).
Opinion | Agrifood 05-02-2020
The new EU Health Commissioner Stella Kyriakides recently told EURACTIV.com that her “priority is to gather more information” on gene editing. To this end, she said, "we will be preparing a study on new genomic techniques, foreseen for spring 2021”. Clearly, the design and set-up of such a study will be crucial to its outcome, writes Nina Holland.
News | Agrifood 03-02-2020
The centrist Renew Europe group in the European Parliament aims to “break taboos” in the agricultural sector, according to one of its Czech deputies, Martin Hlaváček.
Special Report | News | Agrifood 30-01-2020
The new EU Health Commissioner Stella Kyriakides wants more information about the controversial issue of gene editing and for now, she seems less enthusiastic than her predecessor Vytenis Andriukaitis.
Special Report | News | Agrifood 28-01-2020
The plant protection part of the upcoming Farm to Fork strategy should take a realistic and science-based approach that allows farmers to “explore all possible solutions”, French conservative MEP Anne Sander told EURACTIV.
News | Agrifood 20-12-2019
The agri-food industry and EU farmers are calling for clarity and science-based solutions to meet their objectives as part of the EU's recently announced European Green Deal. The new plans, combined with the ‘Farm to Fork’ strategy and a reformed Common …
News | Agrifood 13-12-2019
The Green Deal presented by European Commission President Ursula von der Leyen on Wednesday (11 December) avoided two controversial agricultural issues: genetic engineering and pesticide limits. EURACTIV Germany reports.
News | Agrifood 10-12-2019
Despite the ongoing legal uncertainty over the future of new plant breeding innovation in Europe, US agricultural company Corteva Agriscience has signed the first major deal on genome editing tools with French seed producer Vilmorin & Cie.
News | Agrifood 05-12-2019
After the European Court of Justice (ECJ) ruling that organisms obtained by new plant breeding techniques (NBTs) should, in principle, fall under the GMO Directive, the Council of the EU has requested a study from the Commission to clarify the situation. But what this means in practice remains unclear.
Opinion | Agrifood 04-12-2019
The EU is leading the science-based fight against climate change and it will also lead on science-based plant innovation, writes former EU Health Commissioner Vytenis Andriukaitis.
News | Agrifood 28-11-2019
The question of whether the UK will open its doors to GMOs after Brexit has become more pertinent after EU Brexit negotiator Michel Barnier told MEPs on Tuesday (26 November) that in order to secure a trade agreement, the UK would have to agree to maintain a ‘level playing field’ and not undercut EU regulation.
Special Report | News | Agrifood 22-11-2019
It is much easier for larger companies to implement new GM legislation, but it's the smaller ones that are most affected by the recent gene-editing ruling, the chair of the agriculture committee (AGRI) MEP, Norbert Lins, told EURACTIV.com at the sidelines of a recent plant breeding conference.
Special Report | Agrifood 16-10-2019
The discussion over the future of biotechnology in Europe heated up after the EU Court ruled in July last year that gene editing should, in principle, fall under the GMO Directive. We focus on the future of biotechnology in Europe, the regulatory framework of the so-called new plant-breeding techniques, as well as GMOs.
Special Report | News | Agrifood 16-10-2019
According to the UN, the amount of food produced globally needs to double to feed a rising world population. Policymakers are poring over ways to ensure the sustainability of food systems while emerging new technologies, promising to tackle climate change, still face resistance.
Opinion | Promoted content | Agrifood 10-10-2019
Europe seems increasingly ready to face the challenges of the 21st century and to lead the way to a ‘greener’ and more sustainable future. But what role can the EU Parliament play in the face of recent unsubstantiated “objections” against GMOs?